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Setting the Table: The Transforming Power of Hospitality in Business | $6.86 | 0060742763 | |||
The New Gold Standard: 5 Leadership Principles for Creating a Legendary Customer Experience Courtesy of the Ritz-Carlton Hotel Company | $5.44 | 0071548335 | |||
The National Parks: America's Best Idea | ★★★★☆ | 563 | $7.32 | 0307268969 | |
Running a Bed and Breakfast For Dummies | $5.96 | 0470426829 | |||
Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (2015) | $29.95 | 0714868663 | |||
Clotilde's Edible Adventures in Paris | $5.09 | 0767926137 | |||
Salt Sugar Fat: How the Food Giants Hooked Us | $5.97 | 0812982193 | |||
The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business | ★★★★☆ | 726 | $9.60 | 1118208811 | |
Design to Grow: How Coca-Cola Learned to Combine Scale and Agility (and How You Can Too) | $7.78 | 1451676263 | |||
Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot | $10.78 | 1607745585 | |||
Goodnight Brew: A Parody for Beer People | $5.49 | 1934649503 |