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    Top Sellers

    The Egg and I $5.98 0060914289
    The Third Plate: Field Notes on the Future of Food $8.55 0143127152
    Founding Gardeners: The Revolutionary Generation, Nature, and the Shaping of the American Nation $8.56 0307390683
    Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World $5.94 0892968206
    Concentration and Power in the Food System: Who Controls What We Eat? (Contemporary Food Studies: Economy, Culture and Politics) $22.39 1472581113
    Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism $18.95 1573245054
    The Third Plate: Field Notes on the Future of Food $29.95 1594204071
    The Resilient Farm and Homestead: An Innovative Permaculture and Whole Systems Design Approach $26.86 1603584447
    The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work $20.31 1603585923
    The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm $16.97 1611802040
    Stuffed and Starved: The Hidden Battle for the World Food System - Revised and Updated $8.07 1612191274
    The Unsettling of America: Culture & Agriculture $16.95 161902599X

    New Releases

    The End of Plenty: The Race to Feed a Crowded World $9.38 039335296X
    Concentration and Power in the Food System: Who Controls What We Eat? (Contemporary Food Studies: Economy, Culture and Politics) $22.39 1472581113
    Colonial Food in Interwar Paris: The Taste of Empire $78.99 1472592824
    Up With The Lark: My Life On the Land $6.98 1473626978
    Food (Resources) $43.90 1509500790
    Food (Resources) $19.95 1509500804
    Backyard Farming: Raising Pigs $6.36 1578266211
    The Farm on the Roof: What Brooklyn Grange Taught Us About Entrepreneurship, Community, and Growing a Sustainable Business $5.98 1592409482
    The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm $16.97 1611802040
    The Farm on the Roof: What Brooklyn Grange Taught Us About Entrepreneurship, Community, and Growing a Sustainable Business $12.99 B013Q709FO
    Introduction to Food Science and Food Systems $75.99 B01CPF7VAY

    Most Gifted

    Bread, Wine, Chocolate: The Slow Loss of Foods We Love $5.98 0061581070
    The Third Plate: Field Notes on the Future of Food $8.55 0143127152
    Founding Gardeners: The Revolutionary Generation, Nature, and the Shaping of the American Nation $8.56 0307390683
    Banana: The Fate of the Fruit That Changed the World $6.49 0452290082
    The Profitable Hobby Farm, How to Build a Sustainable Local Foods Business ★★★★☆ 217 $10.29 0470432098
    Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World $5.94 0892968206
    The Farmer in All of Us: An American Portrait $15.32 1426213301
    The Farm on the Roof: What Brooklyn Grange Taught Us About Entrepreneurship, Community, and Growing a Sustainable Business $5.98 1592409482
    The Third Plate: Field Notes on the Future of Food $29.95 1594204071
    The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work $20.31 1603585923
    The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm $16.97 1611802040
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