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The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food | $6.15 | 0060005718 | |||
Mastering Cheese: Lessons for Connoisseurship from a Maître Fromager | $10.69 | 0307406482 | |||
Beer Pairing: The Essential Guide from the Pairing Pros | $8.35 | 076034843X | |||
The Beer Bible | $6.53 | 0761168117 | |||
The Drunken Cookbook | $10.00 | 0804185174 | |||
Wine Bites: Simple Morsels That Pair Perfectly with Wine | $24.95 | 0811876306 | |||
What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers | $12.02 | 0821257188 | |||
Wine For Dummies | $6.07 | 1119118840 | |||
The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant | ★★★★☆ | 981 | $15.34 | 160774466X | |
Olympia Provisions: Cured Meats and Tales from an American Charcuterie [A Cookbook] | $9.80 | 1607747014 |